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Tagsfab — Label Manufacturing

Jar & honey labels

The jar sells the harvest. The label sells the jar.

The short answer: kraft and plant-fibre papers for the artisan signal, recycled paper for the eco range, laminated or synthetic if the jars see a fridge or a humid cellar. Food-grade adhesive as standard, and a certified direct-contact range when the label touches the food itself. From 100 labels per design.

Honey jar with a natural kraft paper label on a kitchen table

Formats

Measure the flat area, not the jar

JarLabelTypical sizeNote
Honey 250 gFront60 × 50 mmLeave the shoulder free
Honey 500 gFront80 × 60 mmThe most common jar in farm shops
Jam 220 gFront55 × 55 mmSquare reads well on a short jar
Any jarLid labelØ 45 – 60 mmRound die, no extra tooling charge
Any jarNeck band35 × 30 mmBatch, date, or a simple seal
Terrine / Le ParfaitFront75 × 55 mmWide flat face, generous format possible

Rule of thumb: a label wider than a third of the jar's circumference will crease at its edges. Round, oval and custom shapes are cut at no extra tooling cost.

Regulation

What has to be on the jar

For honey sold in the EU: the name, the net weight, the country of origin of the harvest, the best-before date and a lot number. Since 2024 blended honeys must list every country of origin, in descending order — a change that has forced a lot of relabelling. For jams: the fruit content and the sugar content per 100 g.

We print what your artwork carries; this page is a reminder, not legal advice. Our food labelling guide goes into detail.

Example order — 500 g honey, farm shop
Material
Natural kraft
Size
80 × 60 mm
Finish
None (uncoated)
Variable data
Lot + harvest year
Quantity
1 000 labels
Adhesive
Permanent, food-grade

An example of a real order. Quantities are not capped — we print from a hundred pieces to several million.

FAQ

Jar labels — what producers ask us

Which paper suits a honey or jam jar?

Natural kraft and plant-fibre papers (sugarcane, grass paper) carry the artisan signal buyers expect on a jar, and their slightly rough surface takes dark inks beautifully. Recycled paper with visible flecks works for the same reason. If your jars are filled hot or stored in a cold room, ask for a laminated coated paper or a synthetic instead — humidity is the real enemy, not the jar.

Will the label survive a jar that has been in the fridge?

An uncoated paper label will absorb condensation and cockle. For jars that go in and out of a fridge or a chilled display, choose a laminated paper or a white polypropylene film, with a permanent adhesive rated for cold application.

Are the labels safe for food jars?

Labels applied to the outside of a closed glass jar are not in direct food contact, so a standard food-grade adhesive is sufficient — that is what we supply as standard. If the label touches the food itself, use our certified direct-contact range instead.

What size should a jar label be?

For a 250 g honey jar, front labels commonly run 60 × 50 mm to 75 × 55 mm; for a 500 g jar, 80 × 60 mm. Round lid labels are typically 45 to 60 mm in diameter. Measure the flat area of the jar, not its full circumference.

Can I use one design across several jar sizes?

You can, but each size is a separate run with its own die. Many producers keep one design and order two sizes at once — the second size only carries its own setup, and both ship together.

Also in this range: varnished labels keep a printed jar label clean on the shelf, and blank specialty stocks let small producers print short runs in-house on the same textured papers.

From one hive to a hundred jars.

Choose your paper and your size — the price appears instantly, from 100 labels.

Price my jar labels