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Tagsfab — Label Manufacturing

Guides · updated 10 July 2026

The container decides the label, not the design

The short answer: a label is limited by the flat area of the container — the part with no curve, no seam and no shoulder. Measure that, subtract a few millimetres, and you have your size. Below are the formats that come up again and again, and the three measurements to take before you draw anything.

Steel rules measuring the label area of a honey jar and a wine bottle

Before anything else

Three measurements, one strip of paper

Take a strip of paper, wrap it round the container where the label will sit, and mark it. That gives you the three numbers that matter:

  • The usable height — from where the base curve ends to where the shoulder begins. This is almost always the limiting figure, and it is smaller than people expect.
  • The usable width — the flat run, avoiding a seam on a can or a mould line on a plastic bottle. A label that crosses a seam lifts along it.
  • The diameter, if the label wraps. Below about 30 mm diameter a stiff material will lift at the trailing edge; that is a material question, not a size one.

Then take 3 to 5 mm off each side. A label applied by hand never lands perfectly centred, and one that reaches exactly to the shoulder will crease on the first bottle.

Before you draw
Measure
flat height, flat width, diameter
Subtract
3 to 5 mm all round
Avoid
seams, mould lines, shoulders
Under Ø 30 mm
use a film, not a paper
Wrap-around
add 3 mm of overlap

Wine and spirits

The bottle shape sets the label, and Bordeaux is not Burgundy

BottleFront labelTypical sizeNotes
Bordelaise (Bordeaux)Rectangular, portrait or landscape100 × 105 mmThe most common; leaves room for a back label
Bourguignonne (Burgundy)Slightly narrower75 × 85 mmCurved shoulder — keep the label below the curve
Flûte (Alsace)Narrow, tall55 × 105 mmSlim bottle, slim label
SparklingWith neck collar100 × 70 mmAdd a foil collar and a numbered back label
Spirits, miniaturesAny shapefrom 35 × 30 mmDie-cut shapes welcome, at no extra cost

⚠️ Back labels grew in 2026: ingredients, nutrition, the energy value and often a QR code — see the wine rules. Producers who used 40 × 60 mm are moving to 60 × 90 mm. On creative papers the ceiling is 150 × 105 mm, which is ample; if a multilingual range pushes past it, the synthetics run to 150 × 220 mm.

Beer and cans

A can is a wrap, and a wrap needs overlap

ContainerLabel typeTypical sizeWatch out for
Bottle 33 clFront label90 × 70 mmKeep clear of the shoulder curve
Bottle 33 clBack label70 × 90 mmIngredients, allergens, ABV
Bottle 75 clFront label100 × 105 mmChampagne-style shoulders need a shorter label
Can 33 clWrap-around200 × 95 mmAllow 3 mm overlap for the seam
Can 44 clWrap-around200 × 115 mmSame overlap; check the rolled edges
Keg, growlerNeck or body tagfrom 55 × 30 mmRemovable adhesive if the vessel is reused

A 200 mm wrap is beyond the paper families, which stop at 100 × 105 mm. Wraps are printed on synthetics — which is also the right answer for an ice bucket. For bottles that go back to a washing line, the wash-off paper is what lets the glass be reused.

Jars and preserves

Short jars want square labels, and lids are free

JarLabelTypical sizeNote
Honey 250 gFront60 × 50 mmLeave the shoulder free
Honey 500 gFront80 × 60 mmThe most common jar in farm shops
Jam 220 gFront55 × 55 mmSquare reads well on a short jar
Any jarLid labelØ 45 – 60 mmRound die, no extra tooling charge
Any jarNeck band35 × 30 mmBatch, date, or a simple seal
Terrine, Le ParfaitFront75 × 55 mmWide flat face, generous format possible

💡 On labels, a round or oval die costs nothing extra — you choose a maximum size, not a shape. (That is the opposite of stickers, where the shape is charged.) So a lid label, a shield or a bottle silhouette costs the same as a rectangle of the same size.

Five labels cut to different outlines: rectangle, circle, oval, hexagon and a free shape

Cosmetics and small containers

Where the mandatory text is bigger than the container

ContainerLabelTypical sizeThe difficulty
Serum 30 mlBody wrap55 × 40 mmFitting the INCI list — consider a peelable layer
Cream jar 50 mlLid + bodyØ 45 mm + 100 × 25 mmTwo small runs rather than one
Shampoo 250 mlFront + back75 × 105 mmMust bend without creasing on a squeezable bottle
Soap barBelly band150 × 55 mmCut to the bar, not to a standard
Roll-on 10 mlWrap70 × 25 mmVery small type; keep the design sparse
Candle 200 gBody + base85 × 60 mmCLP panel usually goes underneath

Small containers are where legal text and available surface collide. On food that fight has a legal minimum — 1.2 mm, or 0.9 mm under 80 cm² — and the usual answer is two labels rather than one crowded one.

From our proofs

Five rules that avoid a reprint

Stay below the shoulder

A label that reaches into the curve creases in a fan of small folds along its top edge. Stop 5 mm below where the glass starts to turn.

Never cross a seam

On a can or a moulded bottle the seam is a ridge. The adhesive bridges it instead of touching, and the label lifts along that line first.

Overlap a wrap by 3 mm

A wrap that meets exactly end to end will show a gap on half the run. Three millimetres of overlap absorbs the tolerance of the container and of the hand applying it.

Small diameter, soft material

Below about 30 mm, a rigid paper fights the curve. A soft film follows it — the size was never the problem.

Order the back label at the same time

Two labels on one order share the setup and the delivery. Discovering the back label a week later costs a second run.

Test on the real container

Print your artwork at 100 % on plain paper, cut it out and tape it to the bottle. Two minutes, and it catches most size mistakes before the proof.

FAQ

Label sizes — what customers ask us

What is the most common wine label size?

100 × 105 mm on a Bordeaux bottle — it is the format most of our wine customers order, and it leaves room for a back label. A Burgundy takes about 75 × 85 mm because of its sloping shoulder, and an Alsace flûte around 55 × 105 mm. Measure your own bottle before committing: glass varies from one glassmaker to the next.

Does a round label cost more than a rectangular one?

Not on labels. You choose a maximum size and the shape inside it is free — round, oval, a shield or a bottle silhouette, all at the same price, because we cut a die for your job anyway. On die-cut stickers it is the opposite: those use standing dies and a round one costs more than a square.

How big can a label be?

It depends on the material, and the range is wide: 100 × 105 mm on coated papers, 150 × 105 mm on creative papers, 150 × 220 mm on synthetics, up to 300 × 350 mm on clear films. A 200 mm can wrap therefore has to be a synthetic. The full table is in choosing your material.

What size should the back label be?

On wine, plan for more than you used to: since 2026 the back label carries the energy value, the allergens and usually a QR code, so 60 × 90 mm is a safer starting point than the old 40 × 60 mm. On food, the mandatory text at its legal size decides it — below roughly 50 × 70 mm, a full ingredient and nutrition block will not fit.

Can you cut a label to the shape of my bottle?

Yes — send the outline with your artwork and we cut to it, at no extra charge on labels. The only real limits are very fine spikes and deep narrow notches, which tear on application. If you are unsure, send us the shape before the proof and we will say what survives the machine.

Still unsure?

Ask the person who makes them

The guide covers the general case — your label lives on a real product. Describe it in two lines and a label specialist (not a bot) answers within 2 working hours.

Answered within 2 working hours

Got your three measurements? Price the label.

Any shape within the size you choose — the die is included.

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